We rely on bio-fermentation (courtesy of majestic elephants) to make Black Ivory Coffee. In addition to their healthy diet of grasses, bananas, and tamarind, our elephants snack on the sweet fruits of the Coffea arabica plants – ‘coffee cherries’
Black Ivory Coffee is created with premium Arabica coffee beans, grown in Thailand’s northern province of Chiang Rai and hand-selected for quality. Arabica beans are renowned for superb, rounded flavour.
For instant feedback or queries, select our chat feature. Or you may contact our customer service department on Concierge@BlackIvoryCoffee.com.
We do not have a public shop in Thailand. Our entire harvest of coffee beans is available to online clients and directly to distinctive restaurants and hotels. Have a look at our coffee collection in the online shop.
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We have the strongest commitment to animal welfare – and social responsibility. Our elephants enjoy a contented life, looked after by mahouts, who care for them, feed and bathe them, and shower them with affection. Elephants have been known to eat coffee cherries in the wild, so they are happy that we offer the sweet coffee cherries, along with their healthy diet of grasses, bananas, rice bran and tamarind.
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